Sunday - Stuffed Pepper Casserole
I have a bag of frozen green pepper strips in the freezer. So instead of traditional stuffed peppers, I'll layer the dish and make a casserole out of it. I'll also be using brown rice instead of white and some mashed white beans mixed in with that (Thanks for that idea Dani!)
Monday - Pizza
Tuesday - Homemade Chicken Noodle Soup with fresh baked bread
this will be so easy as I made the chicken noodle soup tonight. I'll freeze a portion and just toss the frozen soup in the crockpot mid day for a nice easy dinner
Wednesday - Leftover night
Thursday - Herb Crusted London Broil with tuscan salad and baked potatoes. Apple Bread for desert with light whipped cream.
This week I cleaned my spice jars and restocked up on fresh herbs at the health food store. 10 varieties of fresh, organic, dried herbs cost me $7.81! Plus I have no big jars lying around with herbs that will go stale.
Friday - Malaysian Fried Chicken and rice
I'm going to try this in a crockpot, less fat then frying the chicken and Joe can put it on mid day.
Saturday - Spaghetti and meat balls
If anyone is wondering how Joe managed with the hip surgery and the crockpot... he did just fine. He walked out of the surgery with no crutches or cane, fully weight bearing... and managed to avoid lifting the crockpot completely.
My new crockpot has been given a very thorough test run this week. It has made a couple of batches of bbq chicken drumsticks (good for lunches) , a crockpot roasted sticky chicken (too salty, I'd almost leave the salt out), chicken noodle soup, baked ziti and tomorrow it's making the brown rice for the week. It has performed like a champ and my only near miss was the ziti.. but that should have had more sauce anyway.
I have a bag of frozen green pepper strips in the freezer. So instead of traditional stuffed peppers, I'll layer the dish and make a casserole out of it. I'll also be using brown rice instead of white and some mashed white beans mixed in with that (Thanks for that idea Dani!)
Monday - Pizza
Tuesday - Homemade Chicken Noodle Soup with fresh baked bread
this will be so easy as I made the chicken noodle soup tonight. I'll freeze a portion and just toss the frozen soup in the crockpot mid day for a nice easy dinner
Wednesday - Leftover night
Thursday - Herb Crusted London Broil with tuscan salad and baked potatoes. Apple Bread for desert with light whipped cream.
This week I cleaned my spice jars and restocked up on fresh herbs at the health food store. 10 varieties of fresh, organic, dried herbs cost me $7.81! Plus I have no big jars lying around with herbs that will go stale.
Friday - Malaysian Fried Chicken and rice
I'm going to try this in a crockpot, less fat then frying the chicken and Joe can put it on mid day.
Saturday - Spaghetti and meat balls
If anyone is wondering how Joe managed with the hip surgery and the crockpot... he did just fine. He walked out of the surgery with no crutches or cane, fully weight bearing... and managed to avoid lifting the crockpot completely.
My new crockpot has been given a very thorough test run this week. It has made a couple of batches of bbq chicken drumsticks (good for lunches) , a crockpot roasted sticky chicken (too salty, I'd almost leave the salt out), chicken noodle soup, baked ziti and tomorrow it's making the brown rice for the week. It has performed like a champ and my only near miss was the ziti.. but that should have had more sauce anyway.